The Andhra Pradesh Tourism Development Corporation Limited (APTDC) has published an official recruitment notification (Notification No.: 01/APTDC/2026-27) inviting applications for the post of Master Chef (Multi-Cuisine). This hiring process aims to recruit qualified and experienced culinary professionals on a Consultant Basis to manage kitchen operations and food preparation across various Haritha Hotels & Resorts in Andhra Pradesh.
Below is the complete overview of the APTDC Master Chef recruitment, including eligibility criteria, job responsibilities, interview venue, application process, and contact information.
APTDC Master Chef Recruitment 2026: Key Highlights
Detailed Job Overview & Role Expectations
What is Multi-Cuisine Culinary Expertise?
APTDC seeks chefs who possess practical expertise in preparing multiple culinary styles to serve diverse domestic and international tourists visiting Haritha Resorts. The primary cuisines include:
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South Indian Cuisines (Authentic regional delicacies and breakfast items)
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North Indian Cuisines (Curries, tandoor preparations, and breads)
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Chinese Cuisines (Soups, stir-fries, and noodles)
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Continental Cuisines (Appetizers, roasts, grills, and salads)
Primary Responsibilities of a Master Chef at Haritha Hotels
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Overseeing menu planning and maintaining authentic taste profiles across regional and international items.
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Ensuring strict health, hygiene, and safety standards inside resort kitchens.
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Managing inventory, raw material quality control, and minimizing kitchen wastage.
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Conducting on-job training for junior kitchen staff and line cooks at Haritha properties.
Eligibility Criteria
Qualification & Experience
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Culinary Expertise: Must have hands-on experience as a professional chef or head cook in hotel chains, resorts, or commercial multi-cuisine restaurants.
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General Candidates Excluded: This position is strictly reserved for candidates with specialized culinary skills and relevant industry experience. General candidates holding only 10th class, Intermediate, or standard non-culinary degrees without cooking experience are not eligible.
Important Dates & Schedule
Selection Process & Walk-In Interview Details
Selection will be based on a two-stage evaluation: a practical Skill Test followed by a personal Interview.
Interview Venue
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Location: Haritha Berm Park, Punnami Ghat, Vijayawada, Andhra Pradesh.
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Reporting Time: 9:30 AM on August 19, 2026.
Step-by-Step Guide: How to Apply
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Download Application: Visit the official APTDC website (
tourism.ap.gov.in) and download the official recruitment application form under the notification section. -
Fill Details: Complete all required sections in the application form, specifying your professional background, certifications, and culinary experience.
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Attach Documents: Prepare scanned copies of relevant certificates, experience letters, identity proof, and your professional culinary resume/portfolio.
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Submit via Email: Send the completed form and attached documents to admin@aptdc.in before August 14, 2026, by 5:30 PM.
Official Helpdesk & Contact Information
For queries regarding the recruitment process, application status, or venue directions, candidates may contact the designated officials:
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Sri. Syed Mujahiddin (Assistant Manager): +91 9666562731
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G. Rambabu (Senior Assistant): +91 7095009993
Frequently Asked Questions (FAQs)
1. Is the APTDC Master Chef role a permanent government position?
No, the Master Chef role advertised under Notification No. 01/APTDC/2026-27 is purely on a Consultant / Contract Basis for working across Haritha Hotels & Resorts in Andhra Pradesh.
2. What is the last date to submit the application for APTDC Master Chef Recruitment 2026?
The deadline for submitting completed application forms via email is August 14, 2026, by 5:30 PM.
3. Can candidates without culinary experience apply for this post?
No, freshers or general candidates holding only 10th Class, Intermediate, or standard non-culinary degrees without prior professional cooking experience are not eligible for this specialized role.
4. How will the selection process be conducted?
Selection is based on a two-step process: a practical Skill Test followed by a personal Interview starting on August 19, 2026, at 9:30 AM.
5. Where will the skill test and interview take place?
The venue for the skill test and interview is: Haritha Berm Park, Punnami Ghat, Vijayawada, Andhra Pradesh.
6. What email address should I use to submit my application form?
All completed application forms along with supporting documents must be emailed directly to admin@aptdc.in.
7. Whom can I contact for official recruitment assistance?
Candidates can reach out to the official helpline contacts:
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Sri. Syed Mujahiddin (Assistant Manager): +91 9666562731
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G. Rambabu (Senior Assistant): +91 7095009993
Conclusion
The APTDC Master Chef Recruitment 2026 offers a valuable opportunity for skilled culinary professionals specializing in South Indian, North Indian, Chinese, and Continental cuisines to showcase their expertise within Andhra Pradesh’s premier public sector hospitality brand. Interested and eligible chefs must ensure their applications are emailed to admin@aptdc.in before the August 14, 2026 deadline and prepare for the walk-in skill evaluation at Haritha Berm Park, Vijayawada on August 19, 2026.